Our recipes have a few things in common: first, they are all made with real butter — no oils, margarine, or other substitutes. Second, we bake every day. With our  no minimum order and free delivery (in most areas) you can order just what you need to be sure your customers are getting the freshest food possible. And finally, we actually use real fruit. We'll never use blue colored apple and tell you it's a blueberry. That ain't cool. Learn more about how we make 'em.

Scones are our specialty. We are the makers of the original peach passionfruit scone, and have defended the recipe over the years against the wild costs of ingredients. This scone always turns into a best-seller: passionfruit glaze atop a crumbling scone scattered with peach chunks. View our scone flavors.

If you could travel back a hundred years and taste a muffin, perhaps in Yorkshire, you might be surprised to learn that muffins were more of a bread, a meal. Cupcakes, as popular and yummy as they may be, are not substantial, they are not a muffin. We make muffins. With almost an ounce of fruit, 3 bases including an amazing multigrain base, our muffins are a breakfast. The bran base isn't as digestively intimidating as some on the market. The nutty bran flavor is wonderful, and you'll soon understand why tart cherries or raisins make so much sense partnered with bran. View our muffin flavors.

Our cookies are traditional, simple and made with butter. A bit bigger than most grandmothers made them, but one bite will remind you of the spoon and bowl. Our Ginger Twinkle is a molasses and ginger cookie that doesn't have an equal in the market. Enough ginger to light a gentle fire on your tongue, and a sweet finish to send you back for another snap. View our cookie flavors.

We were not fudging around when we created these squares of chocolaty bliss. Made with 24% cacao we ain't holding anything back on the good stuff. With every bite you get closer to brownie Nirvana!

Our quick breads are moist and very satisfying. The flavors and balance are just what one expects. The banana bread has bold banana notes, and a smooth buttery base to make a full flavor experience. Our pound cake is the only true pound cake sold in the area—with a pound of sugar, flour and milk, we top our cake with a real lemon juice glaze.
View our quick bread flavors.

A yeast risen sweet bread, available with orange glaze toppings, our rolls can be a great coffee snack. With cinnamon and sugar rolled inside, they can make for some tasty coffee if you are partial to dunking. View our cinnamon roll flavors.

Little Rae's Bakery—Seattle's All-Natural Wholesale Bakery

PHONE 206-762-5750    FAX 206-762-5765

EMAIL:

309 S. Cloverdale St. - Unit D-47 Seattle, WA 98108

Order Toll-Free: 1-866-954-5750