Have you tasted our newest croissant offerings? No? Then you’re in luck. These amazing goodies are rolling off our production lines in record numbers. We’ve worked hard to get size, color, and shapes just perfect to match their deliciousness factor. Our bevy of new beauties includes an array of buttery rich croissants, danish and pain au chocolat. These goodies are made using the same techniques French pastry chefs have been using forever. A little European in style, and sourced with all-natural, delicious local ingredients. Great for cafés, restaurants, bistros or any fine establishment looking to provide a selection of beautiful, welcoming and tasty treats.
Our commitment to making great-tasting, freshly baked products continues. Contact us for a sample tasting. We’ll bring our flaky products and show you what we’re made of.